Hors d’oeuvres
All Hors d’oeuvres are served ala carte

  • Domestic Cheese Tray
  • An assortment of Domestic cheeses served with Crackers
  • International Cheese Tray
  • A fine assortment of international cheeses served with baguette bread or assorted crackers
  • Brie in Crout
  • Soft Brie Cheese wrapped in puff pastry and baked until golden brown. Served with fresh baguette bread.

Fresh Fruit Tray
  • Fresh melons, pineapple, grapes and other fruits arranged on a serving tray served with dipping sauce.

Fresh Vegetable Tray
  • A variety of fresh vegetables, olives and pickles served with dipping sauce

  • Served with your choice of Barbecue sauce, Swedish sauce or Sweet and Sour sauce

Chicken Wings
  • Served Mesquite style, Oriental style, Barbeque or Hot wings

Mini Quiche
  • These are small bite size servings of egg, cheese and meat in a little pie shell served hot.

Additional Appetizer Choices

  • Shrimp Cocktail
  • Poached Salmon with Cream cheese
  • Salmon mouse with baguette bread
  • Pot stickers
  • Stuffed jalapeños
  • Egg rolls with sauces
  • Mini burritos
  • Cheese cake
  • Chocolate cake
  • Carrot cake
  • German chocolate cake
  • Peti fours
  • Fruit tarts
  • Cookies
  • Cream puffs
  • Éclairs
We can customize a menu of your choice. Meet with Chef Dave to see what we can do for you.